Buschenschank Langmann vlg. Lex
St. Stefan ob StainzAt the Buschenschank Langmann, culinary traditions are turned upside down with relish. You will find creative delicacies as well as the good and time-tested classics such as Brettljause, Kübelfleisch or sandwiches.
Fish specialities such as trout fillet mousse or cheese specialities such as organic milk cheese from the Deutschmann cheese dairy in Frauental are also served.
For those with a sweet tooth, we recommend homemade Strauben, curd cheese slices, Buchteln or the tasty Schilcherkuchen. Enjoy your meal!
Seats inside: 100
Seats outside: 100
Wine sales: Monday - Saturday 8:00 - 12:00 and 13:00 - 17:00/Sunday 8:00 - 11:00 and from 13:30 onwards
Wine tasting and cellar tour (1 sparkling wine & 5 wines) by appointment with:
Bread and water up to 10 persons 15,- from 11 persons 14,-
with platters (like Brettljause) with various cooked and raw ham specialities, cheese, house sausages and bacon, plus spreads (Leberstreich, Verhackert, Kernölaufstrich & Liptauer) and farmhouse bread for EUR 22,-/pers.; for 11 persons and more EUR 20,-
or
from 15 persons with delicacy buffet:
additional selection of smoked fish from Kulmer, raw milk cheese from the Deutschmann family, sheep's cheese with onion and core oil, sour pressed sausage, beetle bean salad at EUR 26,-/pers.
Contact
Langegg an der Schilcherstrasse 23
8511 St. Stefan/ Stainz
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St. Stefan ob Stainz (401m)
